Venturini Baldini

TERS Malbo Gentile

Colli di Scandiano e di Canossa Malbo Gentile DOP
2021 | 13% vol. | Still Red
Our TERS Malbo Gentile DOP dei Colli di Scandiano e di Canossa, a still wine from an ancient native black grape variety of Emilia-Romagna. Re-evaluated in recent times, this wine comes as a single-varietal. This ruby red wine is pleasantly soft and fresh and nicely balance. Elegant with sensations of red fruits and sweet spices, it closes with a persistent finish. 

€20,00

ORGANOLEPTIC CHARACTERISTICS

Feature Description
COLOR Ruby red deep
BOUQUET Elegant, sensations of red fruit and interesting notes of sweet spices
TASTE Soft, fresh and balanced. Closes with a persistent finish
PAIRING Red meat dishes (boiled or stewed), but also white meat. Cheese platters and pasta dishes with elaborate sauces
SERVING TEMPERATURE 14-16° C

TECHNICAL SHEET

Feature Description
GRAPE TYPE Malbo Gentile
SOIL TYPE Clay - calcareous
VINIFICATION Maceration of 30/40 days, aged for 8 months in oak tonneaux
ALTITUDE 150 m
YIELD PER HECTARE 8000 kg
SPARKLING PROCESS N/A
RESIDUAL SUGAR Less than 2 g/l

Curated Wine Gift Boxes

Our curated gift boxes bring together the finest selections from the estate, crafted to express the harmony of our vineyards and the art of Lambrusco. Each box is a story of tradition and innovation, offering the perfect gesture for friends, family, or business partners. Whether for a festive toast, a refined dinner, or a token of appreciation, these gift sets embody the authentic taste of Emilia in every bottle.

Lambrusco Gift Box

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TERS Gift Box

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THE WINERY

Venturini Baldini

Since 1976 the brand Venturini Baldini has been synonymous of highest quality wines made in Emilia. Authentic and born in the tradition of Emilian winemaking, our wines innovative and inspiring.
With a manual harvest, our team of oenologists and consultants carefully select the grapes to guarantee the best organoleptic and olfactory characteristics.

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THE VINEYARDS

Tenuta di Roncolo

Our vineyards occupy about a quarter of the 130-hectare estate and grow, for the most part, in the hilly area at an altitude between 300 and 400 metres above sea level. The rows are laid on clay and sandy soils with southeast and southwest exposure, and with an organic cultivation whose production of c. 8 tons per hectare is voluntarily limited to ensure the quality of our grapes. In addition Lambrusco grape varieties including Sorbara, Grasparossa and Salamino, the estate also grows Malvasia di Candia Aromatica, Pinot Nero, Pinot Meunier and Pinot Grigio.

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